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Pina Colada
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Zutaten für 1-2 Pina Colada 4 cl weisser oder brauner Rum 8 cl Ananassaft 4 cl Crème de Coco 1 cl Vollrahm
Zubereitung: Alle Zutaten mit etwas Eis in den Shaker geben und ca. 1 Minute kräftig schütteln. Je nach Lust mit Crushed Ice auffüllen und mit langem Strohhalm und Dekoration servieren. Für die Dekoration Ananasscheibe und Cocktailkirsche an einen Sticker stecken und in das Glas stellen. Salud, wie man in Mexiko sagt! Zubereitungszeit: ca. 1-3 Minuten

<< Zurück

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